I have been in the office the last few days.  Now working on some development projects concerned with Single Signon.  Very odd not being out on customer sites, and alas not chargeable, so no bonus from this work.  Hopefully will get up to speed on the project, and then will work from home to complete the work.

Went to the local pub last night to have one of their cheap meals. First had a drink with George and Annie who were surpised to see us on a week day.   Afterwards Rosemary and I dined in the resturant.

I am pleased to say that the meal was actually very good, and not outrageously expensive.  We went for the mid week value meal, and had three courses.  The amount of food was just right, and each dish was well presented.  The French waiter, Cyril, was very helpful with the wine selection and offered excellent alternatives to our original selections.

For starters Rosemary selected Ceasar Salad, while I had Salmon Terrine.  The Terrine was lovely, and was served with a sauce and topped with a salady/pickle made of strips of cucumber.

Both of us ate the Sea Bream on couscous.  We both were very happy with this.

For the finals, chocolate for me and creme brule for Rosemary.  My chocolate pudding was delish.  A dark chocolate on a white chocolate moose.